Health & Medical Eating & Food

How to Make an Easter Bunny Cake in 11 Steps (With Pictures)

Easter Bunny Cake

Here are the step by step instructions including photos for making an Easter Bunny Cake. You don't even need a special cake pan.

Step One - How to Make a Bunny Cake

Take a single 8" or 9"-inch round cake layer and freeze it for 1 hour. Cut the layer in half as shown.

Bunny Cake Recipe

Step Two - How to Make a Bunny Cake

Stand the layer halves together up on its cut edges.

Bunny Cake Recipe

Step Three - How to Make a Bunny Cake

Cut a notch through the two pieces approximately up one-third the way from one end of the body to form the bunny head.

Bunny Cake Recipe

Step Four - How to Make a Bunny Cake

Frost in between the cake layer halves. Also, frost the bottom of the cake, so it won't slide around on the serving plate.

Bunny Cake Recipe

Step Five - How to Make a Bunny Cake

You need to choose just the right serving plate. I needed to choose a plate that not only would hold the bunny, but would fit in a cake carrier that was tall enough for the bunny ears.

Ice the entire bunny with 1-1/2 to 2 cups of frosting.

Bunny Cake Recipe

Step Six - How to Make a Bunny Cake

Using one of the notches cut from the cake layer to form a bunny tail. Add tail to bunny body and cover it in frosting. The frosting should be enough to hold the tail on the end of the bunny body.

Bunny Cake Recipe

Step Seven - How to Make a Bunny Cake

Sprinkle entire bunny body with 1 cup of coconut. Use your fingers to lightly press the coconut into the frosting.

At this point, I put my bunny cake into the refrigerator overnight. I wasn't serving it until the next day. This step is optional.

Bunny Cake Recipe

Step Eight - How to Make a Bunny Cake

The reason my ears are orange and a little short is because I wanted to use some dried mango I already had on hand. There are other bunny ear options like dried fruit roll-ups or even using cut pink construction paper. It's your choice.

Bunny Cake Recipe

Step Ten - How to Make a Bunny Cake

To make the eyes and nose, I used jelly beans. Black ones for the eyes and an orange one for the nose. If I was using red or pink for the ears, I would have used red or pink jelly beans instead.

Bunny Cake Recipe

Step Eleven - How to Make a Bunny Cake

To decorate the serving plate, use 1 cup of green tinted coconut and sprinkle with jelly beans.

Bunny Cake Recipe

As you can see, not much is left of my bunny cake. I made straight slices from the tail to the ears. There were ten servings with some leftover.

Bunny Cake Recipe

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