One of the great pastimes that people have is camping.
There is nothing better than getting away from it all for a few days and getting out of a big city.
While camping, many people have different traditions that they like to take part in, none more important than the campfire.
For many people the highlight of a camping trip is being able to sit around a campfire and enjoy the company of one's friends and family.
The food that one eats while around the campfire is also an important part of this experience as well.
Whether you decide to enjoy something as simple as marshmallows or eloquent as Alaska king salmon, you will find that the fellowship of sharing food around the fire is important.
Many people's imaginations are greatly limited when they are forced to think about what they will be eating at the campfire.
Many people limit themselves to foods that are very traditional like hot dogs or marshmallows.
While these are fine foods, there is something about being able to experiment a little that is also a good trait to be able to have.
One area that is relatively easy to be able to experiment in is seafood.
Given the heat properties of a fire, it is actually quite easy to cook something like Alaska king salmon in the coals of your fire for a delicious treat.
With a little bit of preparation it is actually quite easy to cook salmon in your campfire.
The first thing that you will want to do is to make sure that you have the proper ingredients on hand for being able to cook the fish in question.
You will definitely need to have aluminum foil on hand, and it is also a good idea to have some lemon, as well as the seasonings of your choice.
If you have a rub then you can apply that to your Alaska king salmon.
After that, wrap everything up in aluminum foil and stick it in the coals of the fire for twenty minutes or so.
Then you will have a delicious seafood treat at your camping trip.