Bammies are very similar to casabe. They are a type of cassava flat bread. The differences are that bammies are thicker. You finish them off with soaking in coconut milk and then frying, steaming or baking them. The recipe below gives directions on frying and baking them.
See Also
What is Cassava (Yuca)?
How to Peel, Cut, and Prepare Yuca for Cooking
Casabe Recipe