- Over 400 types of sweet potatoes are grown around the world that range in color from pink to dark red on the outside and orange to yellow on the inside.
- The most popular white potato in the U.S. is the Russet potato. White potatoes have skin that ranges from yellow to red and the inside color ranges from soft white to dark yellow.
- The sweet potato is the most nutritious of all vegetables, based on dietary fiber, natural sugars and complex carbohydrates, protein, Vitamins A and C, iron and calcium.
- White potatoes are fat-free, low in sodium, and high in Vitamin C and fiber. White potatoes are also high in starch. White potatoes are ranked as the second most nutritious vegetable.
- A single serving size of a potato is one small potato with the skin on, around the size of a small fist.
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