Mostly in America, hamburger is considered a unique dish. American hamburgers are extremely famous throughout the world and people cannot resist to taste and eat delicious hamburgers. However, numerous restaurants around the world are serving hamburger in various flavors. A lot of people are focus mainly on the toppings to vary the flavor but you can also adjust the taste by putting some seasoning on the meat.

Here is some of the basic hamburger seasoning ideas for you to enjoy eating the varieties of flavored hamburgers.

Classic Seasoning

Classic seasoning contains few elements, which is associated in cooking meat. The hamburger flavor that is commonly found in various restaurants put pepper, salt and a bit of garlic powder. For every pound of ground beef, you can add:

? ? tsp pepper
? ? tsp. garlic powder
? and ? tsp. salt

Then fold all the zest or seasonings into the meat until it is evenly mixed.

Cheese Stuffed Burgers

Another hamburger seasoning ideas are the Cheese stuffed burgers. In this variant of hamburger, the cheese is placed in the middle, which is normally on top of the meat. Season the beef (1 pound) with pepper and salt to add flavor and make a very thin patties with two to three oz. patties. Then, you have to choose your preferred cheese like gouda, brie or blue, cheddar, American and put a couple of ounces on top of the patty. Place the other patty on top of the cheese then seal it around to remain the cheese.

Pork and Beef

A number of people enjoy the beef mixture and bacon on their hamburger. Another way of the hamburger seasoning ideas is to mix ground pork into your mixture. Keep in mind that the quantity of ground pork and beef should be in equal ratio. To make it more delicious, add pepper and salt to enhance the flavor of your mixture. To bring out the pork flavor, add few bacon strips on top.

"Barbeque Sauce Hamburgers"

In this kind of hamburger seasoning ideas, the barbeque sauce helps in maintaining the moisture in the meat while it's being grilled. Creating the barbeque sauce for hamburgers is easy:

? chop finely the half of the onion
? add ? tsp of pepper and salt
? one tsp. coriander
? ? cup bread crumbs
? one tsp. paprika
? and a single beaten egg

Mix one pound of meat along with the ingredients until it is evenly mixed. Then, add ?-cup barbeque sauce to the mixture then you can now make patties. It takes a minute or more to cook it on the grill than other regular patties due to its water content.